The Loews Miami Beach Hotel: March 15, 2024 Join Entertaining Expert Paul Zahn at The Loews Miami Beach Hotel on March 15th for Coffee Cocktails to celebrate National Espresso Martini Day. Paul will jump behind the bar from 6-8 pm to mix up drinks with Cincoro Tequila, Licor 43 & Mozart Chocolate Liqueur. Cincoro Tequila Espresso Martini 2 oz Cincoro Reposado Tequila 1 shot espresso, freshly pulled and slightly cooled .75 oz Mr. Black Coffee ...
Read More
When it comes to Brazilian cuisine in Las Vegas, Via Brasil Steakhouse stands out as a gem that caters not just to tourists but also to the local community. Founded by Anna Gomes and her husband Adam in 2008, the Summerlin-based churrascaria has become a culinary haven that blends tradition with innovation. Anna Gomes, Manager and Part-Owner of Via Brasil Steakhouse, is an accomplished restaurateur, philanthropist, and Las Vegas icon. Originally ...
Read More
The McHenry Group: Expanded Locations of Red-Hot ‘Sunday’s Best’ Concept What do you get when you combine a passion for community, gastronomic creativity, and the hottest party in town? For visionary restaurateur Michal McHenry, these components are recipes for some of the hottest experiential culinary outposts in the West, with no sight of slowing down. Salt Lake City, Utah’s restaurant scene has been on fire for a while now, thanks largely ...
Read More
If you live in Utah, chances are, you’ve dined at one of Rockstar Restaurateur, Culinary mastermind and hospitality wunderkind Michael Mchenry’s establishments. The Mchenry Group, or “TMG”, currently has six different concepts at its helm; with plans for multiple expansions of existing concepts, as well as new ones in the works. One of their most popular concepts, “Dirty Bird Fried Chxx” was just acquired by Wags Capital for $20 million. ...
Read More
Fall is officially here and you know what that means? Fall soirees and brunches are about to commence. We have rounded up some delicious cocktails - perfect for any autumnal affair. Festive Fall Cocktails NY Sour 2 oz. Three Chord Bourbon 1 oz. lemon juice, freshly squeezed 3/4 ounce simple syrup 1 egg white (optional)1/2 oz. red wine Add the whiskey, lemon juice, simple syrup, and egg white (optional) into a shaker with ice and shake hard until well-chilled. Strain into ...
Read More
What better way to break in the beautiful bar inside the brand new Ocean Prime Las Vegas than with a couple of bad boys? Well, beloved “Breaking Bad” boys, that is. Former co-stars-turned-best buds Bryan Cranston and Aaron Paul were on hand to serve signature handcrafted cocktails made with their own Dos Hombres Mezcal brand, while special VIPs got to savor sips of summer, and snap photos with the famous duo. ...
Read More
Nestled just 20 minutes away from the bustling Las Vegas Strip, a charming Parisian cafe is stealing the hearts of locals and tourists alike. Meet Mrs. Coco, an enchanting café owned by the delightful Mercedes Csengeri, a Hungarian native who spent years immersing herself in the beauty of Paris before bringing her unique vision to life in Lake Las Vegas. "I spent eight years in Paris; I graduated from interior design ...
Read More
Finger Licking Foodie Tours starts the new year off with a bang with the Feb. 26 launch of its third specially focused food tour, “Best of Summerlin,’’ centered the largest master-planned community in Vegas that boasts an award-winning design. Guests will have the opportunity to explore this Las Vegas Valley community that has attracted the likes of retired tennis greats Andre Agassi and Steffi Graf, magician David Copperfield, and actor Mark ...
Read More
Sip in style at Legacy Club, an unrivaled rooftop cocktail experience. Perched high above Circa Resort & Casino, at the epicenter of Downtown Las Vegas, the upscale lounge boasts an expansive terrace - complete with fancy fire pits - offering arguably the best sunset views in the city. Legacy Club Rooftop Cocktails opened December 2020, following Circa’s grand reveal: a two-story casino, the world’s largest sportsbook, and Stadium Swim’s year-round aquatic amphitheater. ...
Read More
Hosted by Paul Zahn & Legent Bourbon Entertaining Expert and TV Host Paul Zahn hosted a holiday soiree with Legent Bourbon at Ella inside the Sixty Hotel Beverly Hills. Drinks were crafted by Zach Patterson of Melrose Umbrella Co. with food created by Ella's Chef Brian Min. Paul shared his holiday cocktail recipes and gifted attendees with Rizzoli Books The Delmonico Way, featuring a cocktail recipe by Paul. WHO: Guests included Danielle ...
Read More
JING Las Vegas has become the go-to destination for off-Strip vibe dining. After more than fifteen years of culinary conquest in Colorado, JING has expanded to Sin City, bringing its legendary global fusion cuisine and high energy atmosphere to the community of Summerlin. What makes JING Las Vegas so special? The dynamic duo of General Manager Rob Velez and Executive Chef Thomas Griese. Originally from the San Francisco Bay Area, Rob Velez has ...
Read More
With a plethora of new premium spirits on the market, these hot up-and-comers are standouts that can be found on the most prestigious shelves and menus in town. Frey Ranch Distillery Single Barrel Rye Officially launched last September, this limited edition, double platinum release set a new record when two barrels sold out in 60 minutes at its informal launch last May on World Whisky Day. The new Single Barrel Rye maintains ...
Read More
One of the best ways to celebrate Earth Day is to consume healthy sustainable foods. Alina Albizu and Pasquale Romano created the health conscious Squally’s Cafe. The health food establishment opened in June 2020 and continues to serve customers colorful, nutritious and delicious entrees and snacks, fresh pressed juices, smoothies and artisanal coffee beverages. Owner Alina Albizu’s main goal in the creation and operation of Squally’s Cafe is to provide, ...
Read More
The book A Month of Happiness with Ms. Mollie: Healthy Recipes for 31 Days of Daily Living, focuses on health, wellness, diet, and nutrition. With her take on the kitchen and nutrition correlating to life, author Mollie Ann Holt encourages readers to analyze not only what is going on in their nutrition but also in their self-care and relationships with others. The book urges readers to reflect on certain areas ...
Read More
Veteran nightlife and industry titan Noah Auspitz is no stranger to being ahead of the curve. It’s no coincidence that his latest venture creating Champagne, called Devant, literally translates to “ahead of.” A fifteen-year Vegas veteran and Entrepreneur, Auspitz has accomplished more than most will in their career entirety, having spearheaded and run multiple ventures. Some of his companies include Blink Model Management, a VIP Concierge company, and now his latest ...
Read More
A modern Asian restaurant with Malaysian and Singaporean highlights, Resorts World’s Fuhu is the hottest new name in ‘vibe dining’. Ryan McCallum, the GM and beverage program curator, opened Fuhu on July 1st, 2021. A twenty year veteran of the restaurant industry, Ryan worked as a bartender in New York and Los Angeles before honing his skills with the Katsuya brand of restaurants, opening up several locations in Miami, New York, ...
Read More
In a recent interview, singer Katy Perry name-checked a mushroom documentary called Fantastic Fungi, a film that takes you on a “journey into the magical world beneath our feet, an underground network that can heal and save our planet.” So, naturally, I tuned in (because Katy Perry), and now I’m hooked-on-fungi. Which brings me to Saffron, The Vegetarian Eatery, Las Vegas’ newest vegetarian and vegan restaurant. The richly-decorated, fine-dining experience took root in Chinatown last fall and ...
Read More
When you enter Circa Las Vegas and realize you have to hit “Level 0” in order to get to Barry’s Prime Steakhouse, you can already tell it’s going to be special. The design, the ambiance, the sense of occasion… it is special. Barry’s Prime is a destination spot, off the strip, located in Downtown Las Vegas. It’s often called “Old Las Vegas” because that’s where it all began. This area was Las Vegas, back in ...
Read More
Luxury Steakhouse at Resorts World Las Vegas With a bottle of Champagne and the ceremonial swipe of a saber, actress Kate Beckinsale officially christened Carversteak, the brand-new restaurant inside Resorts World Las Vegas. Also looking sharp on the VIP grand opening red carpet were special guests Paris Jackson, Courtney Mazzo Lopez and her husband, self-described carnivore Mario Lopez. Says the Access Hollywood host, “I’m a big steak lover. I’m about to tear up ...
Read More
Transforming The Palate Of The Hospitality Industry With John Kunkel Famed restaurateur John Kunkel and his team at 50 Eggs Hospitality Group have mastered the art of grabbing guests’ attention. Kunkel’s highly regarded restaurant portfolio features six unique brands with 13 locations around the globe. Soon to be launching the much-anticipated WAKUDA concept, Kunkel is getting ready to shake the gastronomic ground of Singapore and Las Vegas by taking high-end Japanese dining to ...
Read More
Luis Deleon Delivers A Party Amongst Vibrant Flavors At Wynn’s New Casa Playa The behind the scenes personality responsible for some of your favorite nights out is a man who really knows how to throw a party. Meet Wynn Nightlife’s ace, nightlife and restaurants relations manager, Luis Deleon. Over the last 10 years working for the brand, he’s been a part of some of the most world renowned club hotspots reimagining how they ...
Read More